The New Mediterranean Diet Cookbook

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Product ID : 4707020

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Description

Discusses the nutritional and health benefits of Mediterranean culinary practices and presents two hundred recipes adapted for the modern American kitchen.
Title: The New Mediterranean Diet Cookbook
Author: Jenkins, Nancy Harmon/ Nestle, Marion (FRW)
Publisher: Random House Inc
Publication Date: 2008/12/30
Number of Pages: 496
Binding Type: HARDCOVER
Library of Congress: 2008040982