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Williams-Sonoma The Art of Preserving

Williams-Sonoma The Art of Preserving
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Price: $26.99
Product ID : 9113340
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Description

Provides instructions on how to preserve seasonal fruits and vegetables for year-round dishes, creating such items as jams, relishes, condiments, salsas, marmalades, pickled foods, sweet butters, and sauces.
Title: Williams-Sonoma The Art of Preserving
Author: Atwood, Lisa/ Courchesne, Rebecca/ Field, Rick/ Ruffenach, France (PHT)
Publisher: Simon & Schuster
Publication Date: 2010/06/29
Number of Pages: 239
Binding Type: HARDCOVER
Library of Congress: bl2010017707

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