The Secrets of Baking

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Product ID : 1646855

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Description

Describes the process of creating sophisticated and delicious desserts, presenting a series of recipes for chocolate sauce, lemon curd, and pound cake, along with tips on transforming these basics into delectable treats.
Title: The Secrets of Baking
Author: Yard, Sherry
Publisher: Houghton Mifflin Harcourt
Publication Date: 2003/11/04
Number of Pages:
Binding Type: HARDCOVER
Library of Congress: 2003051144