Ration Book Cookery: Recipes & History - Ration Book Cookery

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Title: Ration Book Cookery
Author: Corbishley, Gill/ Allison, Emily (EDT)/ Grossman, Loyd (FRW)
Publisher: David Brown Book Co
Publication Date: 2004/09/01
Number of Pages: 96
Binding Type: HARDCOVER
Library of Congress: 2005297840