The New Portuguese Table

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Product ID : 5429561

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Description

A culinary journey of Portugal spanning thirteen different historical regions covers the nation's food and culture, and includes recipes for such dishes as slowly simmered white beans and sausage and olive oil-poached fresh cod with roasted tomato sauce.
Title: The New Portuguese Table
Author: Leite, David/ Correia, Nuno (PHT)
Publisher: Random House Inc
Publication Date: 2009/08/18
Number of Pages: 256
Binding Type: HARDCOVER
Library of Congress: 2008051283