The Instant Cook

The Instant Cook
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Product ID : 1554690
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Description

A collection of sophisticated yet accessible recipes instructs home cooks on how to apply modern techniques in order to simplify food preparation, sharing numerous recipes and strategies from the Mediterranean and the Pacific Rim designed to help readers
Title: The Instant Cook
Author: Hay, Donna/ Poulos, Con (PHT)
Publisher: Harpercollins
Publication Date: 2005/05/01
Number of Pages: 192
Binding Type: HARDCOVER
Library of Congress: 2004053344

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