Knives at Dawn: America's Quest for Culinary Glory at the Bocuse D'or, the World's Most Prestigious Cooking Competition - Knives at Dawn

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Description

Documents the training months of the two-person U.S. team for Paul Bocuse's 2009 international cooking competition, a duo who set out to become the first U.S. team to place among the top three, in an account that relates their intense preparation and comp
Title: Knives at Dawn
Author: Friedman, Andrew
Publisher: Simon & Schuster
Publication Date: 2011/01/04
Number of Pages: 304
Binding Type: PAPERBACK
Library of Congress: bl2011003384