The Cheese Lover's Companion
; "The Cheese Lover's Companion")
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Description
Profiles hundreds of international cheeses while explaining such terms as casein, rennet, and whey, in a cross-referenced guide that makes recommendations for cheese selection, storage, and serving. Original.
Title: The Cheese Lover's Companion
Author: Herbst, Sharon Tyler/ Herbst, Ron
Publisher: Harpercollins
Publication Date: 2007/08/01
Number of Pages: 541
Binding Type: PAPERBACK
Library of Congress: 2006046866
Title: The Cheese Lover's Companion
Author: Herbst, Sharon Tyler/ Herbst, Ron
Publisher: Harpercollins
Publication Date: 2007/08/01
Number of Pages: 541
Binding Type: PAPERBACK
Library of Congress: 2006046866
