The California Seafood Cookbook
; "The California Seafood Cookbook")
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Product ID : 19723587
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Description
Presents portraits of seventy-five fish and shellfish, describes equipment, cleaning and cutting techniques, and cooking methods, and offers one hundred fifty recipes.
Title: The California Seafood Cookbook
Author: Cronin, Isaac/ Johnson, Paul/ Harlow, Jay/ Moonen, Rick (FRW)
Publisher: W W Norton & Co Inc
Publication Date: 2011/10/01
Number of Pages: 288
Binding Type: HARDCOVER
Library of Congress: bl2011031582
Title: The California Seafood Cookbook
Author: Cronin, Isaac/ Johnson, Paul/ Harlow, Jay/ Moonen, Rick (FRW)
Publisher: W W Norton & Co Inc
Publication Date: 2011/10/01
Number of Pages: 288
Binding Type: HARDCOVER
Library of Congress: bl2011031582
