The Best of Clay Pot Cooking

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Product ID : 902206

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Description

Offers advice on cooking with a clay pot, and shares recipes for soups, fish, poultry, meat, vegetarian dishes, side dishes, breads, and desserts
Title: The Best of Clay Pot Cooking
Author: Jacobi, Dana/ Watt, Elizabeth
Publisher: Harpercollins
Publication Date: 1995/08/01
Number of Pages: 96
Binding Type: HARDCOVER
Library of Congress: 95010823