Food & Wine Reinventing the Classics
; "Food & Wine Reinventing the Classics")
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Product ID : 15076763
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Description
Offers a full-color collection of 100 classic recipes for weeknight meals, dinner parties, barbecues, brunches, desserts and appetizers--such as herb-roasted chicken, guacamole, hummus and shrimp summer rolls--as well as affordable wine pairings
Title: Food & Wine Reinventing the Classics
Author: Cowin, Dana (EDT)
Publisher: Little Brown & Co
Publication Date: 2010/10/26
Number of Pages: 255
Binding Type: HARDCOVER
Library of Congress:
Title: Food & Wine Reinventing the Classics
Author: Cowin, Dana (EDT)
Publisher: Little Brown & Co
Publication Date: 2010/10/26
Number of Pages: 255
Binding Type: HARDCOVER
Library of Congress:
