My Bread: The Revolutionary No-Work, No-Knead Method - My Bread

My Bread: The Revolutionary No-Work, No-Knead Method - My Bread
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Description

Outlines the author's method for creating no-knead, slow-rising artisanal breads in heavy preheated pots, sharing a variety of step-by-step recipes for such classics as a rustic Italian baguettes, the stirato and pizza Bianca.
Title: My Bread
Author: Lahey, Jim/ Flaste, Rick (CON)
Publisher: W W Norton & Co Inc
Publication Date: 2009/10/05
Number of Pages: 222
Binding Type: HARDCOVER
Library of Congress: 2009017356

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