Impossible to Easy: 111 Delicious Recipes to Help You Put Great Meals on the Table Every Day - Impossible to Easy

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Description

Presents a collection of recipes culled from the chef's years of working under high-demand conditions, covering such topics as preparing several meals simultaneously, using fresh versus canned ingredients, and stocking a pantry.
Title: Impossible to Easy
Author: Irvine, Robert/ O'Reilly, Brian (CON)
Publisher: Harpercollins
Publication Date: 2010/03/30
Number of Pages: 294
Binding Type: HARDCOVER
Library of Congress: 2009040153