Hog & Hominy: Soul Food from Africa to America (Arts and Traditions of the Table) - Hog & Hominy
; "Hog & Hominy: Soul Food from Africa to America (Arts and Traditions of the Table) - Hog & Hominy")
Click to enlarge
|
Price: $17.99
Product ID : 8831322
Shipping Price: $2.83
PurchaseProduct is out of stock
|
Description
An examination of the culinary origins of African American soul food finds the unique cuisine, rooted in the American South, is a mix of European, Asian, African, and Amerindian food cultures.
Title: Hog & Hominy
Author: Opie, Frederick Douglass
Publisher: Columbia Univ Pr
Publication Date: 2010/06/01
Number of Pages: 238
Binding Type: PAPERBACK
Library of Congress: 2008020309
Title: Hog & Hominy
Author: Opie, Frederick Douglass
Publisher: Columbia Univ Pr
Publication Date: 2010/06/01
Number of Pages: 238
Binding Type: PAPERBACK
Library of Congress: 2008020309
