Fresh Food Fast

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Product ID : 903782

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Description

Provides forty-eight three-course vegetarian meals--twelve for each of the four seasons--in a collection by an award-winning chef that provides shopping and equipment lists and step-by-step instructions for each recipe. 25,000 first printing.
Title: Fresh Food Fast
Author: Berley, Peter/ Clark, Melissa
Publisher: Harpercollins
Publication Date: 2004/06/01
Number of Pages: 294
Binding Type: HARDCOVER
Library of Congress: 2003046776