Eating Local: The Cookbook Inspired by America's Farmers - Eating Local

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Description

Provides tips for storing, preparing, and preserving the fresh, seasonal ingredients available with a Community Supported Agriculture subscription and farmer's markets.
Title: Eating Local
Author: Fletcher, Janet/ Waters, Alice (FRW)/ Remington, Sara (PHT)
Publisher: Andrews McMeel Pub
Publication Date: 2010/06/01
Number of Pages: 304
Binding Type: HARDCOVER
Library of Congress: bl2010014626