500 Low-fat Fruit and Vegetable Recipes

500 Low-fat Fruit and Vegetable Recipes
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Product ID : 16517153
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Description

A guide to creating low-fat meals from fresh-grown products includes recipes for appetizers, soups, meats, seafood, poultry, rice, pasta, sauces, breads, and desserts
Title: 500 Low-fat Fruit and Vegetable Recipes
Author: Schlesinger, Sarah
Publisher: Textstream
Publication Date: 1995/05/30
Number of Pages: 368
Binding Type: PAPERBACK
Library of Congress: BL 99763819

This is a Print-On-Demand item.

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