Williams-Sonoma San Francisco

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Product ID : 1729509

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Description

Describes the culinary tradition of San Francisco, and offers forty-five recipes for appetizers, main dishes, vegetables dishes, and desserts.
Title: Williams-Sonoma San Francisco
Author: Fletcher, Janet/ Hall, Jean-Blaise (PHT)/ Williams, Chuck (EDT)
Publisher: Little Brown & Co
Publication Date: 2004/10/01
Number of Pages: 191
Binding Type: HARDCOVER
Library of Congress: bl2005005440