The World of Jewish Cooking

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Product ID : 934544

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Description

A collection of kosher recipes from two dozen communities around the world also includes holiday dishes and lore about the history of Jewish food throughout the ages
Title: The World of Jewish Cooking
Author: Marks, Gil
Publisher: Simon & Schuster
Publication Date: 1999/09/01
Number of Pages: 406
Binding Type: PAPERBACK
Library of Congress: BL 99012334