The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters - The Pastry Chef's Apprentice
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Description
Title: The Pastry Chef's Apprentice
Author: Stamm, Mitch
Publisher: Quayside Pub Group
Publication Date: 2011/07/01
Number of Pages: 176
Binding Type: PAPERBACK
Library of Congress: 2011016873