The New Brooklyn Cookbook

The New Brooklyn Cookbook
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Product ID : 9355191
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Description

Presents a collection of recipes from thirty-one well-known Brooklyn restaurants, covering main courses, side dishes, and desserts, along with descriptions of the restaurants' beginnings and decor.
Title: The New Brooklyn Cookbook
Author: Vaughan, Melissa/ Vaughan, Brendan/ Turkell, Michael Harlan (PHT)
Publisher: Harpercollins
Publication Date: 2010/10/05
Number of Pages: 264
Binding Type: HARDCOVER
Library of Congress: 2010007139

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