The Modern Cafe
; "The Modern Cafe")
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Description
Offers 250 recipes and 150 sub-recipes in five caf
Title: The Modern Cafe
Author: Migoya, Francisco J./ Culinary Institute of America (COR)/ Fink, Ben (PHT)
Publisher: John Wiley & Sons Inc
Publication Date: 2009/12/30
Number of Pages: 550
Binding Type: HARDCOVER
Library of Congress: 2009001798
Title: The Modern Cafe
Author: Migoya, Francisco J./ Culinary Institute of America (COR)/ Fink, Ben (PHT)
Publisher: John Wiley & Sons Inc
Publication Date: 2009/12/30
Number of Pages: 550
Binding Type: HARDCOVER
Library of Congress: 2009001798
