The Food of a Younger Land

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Description

Uses long-forgotten WPA files archived in the Library of Congress to paint a detailed picture of Depression Era Americans through the food that they ate and the local traditions and customs they observed when preparing meals.
Title: The Food of a Younger Land
Author: Kurlansky, Mark (EDT)
Publisher: Penguin Group USA
Publication Date: 2010/04/06
Number of Pages: 451
Binding Type: PAPERBACK
Library of Congress: bl2010008605