The Food Book

The Food Book
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Product ID : 16515391
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Description

Explains the product ingredients and nutritional value of America's best-selling brand-name foods and recommends the best product within a specific category
Title: The Food Book
Author: Chilnick, Lawrence D. (EDT)
Publisher: Textstream
Publication Date: 1987/06/01
Number of Pages:
Binding Type: PAPERBACK
Library of Congress: 88417095

This is a Print-On-Demand item.

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