The Complete Idiot's Guide to Sausage Making (Complete Idiot's Guide to) - The Complete Idiot's Guide to Sausage Making

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Description

Not limited to beef and pork, this cookbook features 65 recipes for making all different types of sausage including game, seafood and even vegetarian sausage as well as homemade condiments and serving suggestions. Original. 10,000 first printing.
Title: The Complete Idiot's Guide to Sausage Making
Author: King, Jeff/ Hurt, Jeanette
Publisher: Alpha Books
Publication Date: 2012/02/07
Number of Pages: 240
Binding Type: PAPERBACK
Library of Congress: bl2012002785