The Cheese Making Book
; "The Cheese Making Book")
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Product ID : 4833992
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Description
For the uninitiated cheese making seems a mixture of science, smoke and mirrors, yet it's an ancient craft. This title explains the science of making cheese - cottage style. It includes different milks from goat and sheep, adding herbs and flavours, selli
Title: The Cheese Making Book
Author: Peacock, Paul
Publisher: Motorbooks Intl
Publication Date: 2009/01/30
Number of Pages: 1521
Binding Type: PAPERBACK
Library of Congress: bl2012026477
Title: The Cheese Making Book
Author: Peacock, Paul
Publisher: Motorbooks Intl
Publication Date: 2009/01/30
Number of Pages: 1521
Binding Type: PAPERBACK
Library of Congress: bl2012026477
