The Bay Area Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes - The Bay Area Homegrown Cookbook

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Description

"Here are the best local foods, local restaurants, local chefs, and local recipes from the San Francisco Bay Area. This cookbook features 30 chefs' favorites that you can cook at home from chefs including Rick DeBeaord of Caf
Title: The Bay Area Homegrown Cookbook
Author: French, Aaron/ Tichenor, Elizabeth (PHT)/ Bertolli, Paul (FRW)
Publisher: Motorbooks Intl
Publication Date: 2011/11/01
Number of Pages: 159
Binding Type: HARDCOVER
Library of Congress: 2011016684