The Art of Jewish Cooking

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Product ID : 3775869

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Description

Easy-to-follow instructions for preparing a wide variety of Jewish delicacies together with sample menus
Title: The Art of Jewish Cooking
Author: Grossinger, Jennie/ Grossinger, Paul (INT)
Publisher: Random House
Publication Date: 1995/03/01
Number of Pages: 206
Binding Type: PAPERBACK
Library of Congress: