Shakespeare's Kitchen: Renaissance Recipes for the Contemporary Cook - Shakespeare's Kitchen
; "Shakespeare's Kitchen: Renaissance Recipes for the Contemporary Cook - Shakespeare's Kitchen")
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Description
A noted food historian brings to life the classic foods of William Shakepeare's world in a series of updated, easy-to-prepare recipes, drawn from sixteenth- and seventeenth-century cookbooks, for a variety of tasty dishes that include Grilled Tuna with Ca
Title: Shakespeare's Kitchen
Author: Segan, Francine/ Turner, Tim (PHT)/ O'Connell, Patrick (FRW)
Publisher: Random House Inc
Publication Date: 2003/10/01
Number of Pages: 270
Binding Type: HARDCOVER
Library of Congress: 2002036839
Title: Shakespeare's Kitchen
Author: Segan, Francine/ Turner, Tim (PHT)/ O'Connell, Patrick (FRW)
Publisher: Random House Inc
Publication Date: 2003/10/01
Number of Pages: 270
Binding Type: HARDCOVER
Library of Congress: 2002036839
