Porters English Cookery Bible
; "Porters English Cookery Bible")
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Description
Covers an eclectic variety of dishes from spiced meat pies to afternoon tea; from asparagus with orange butter to rich, dark Christmas pudding. This recipe book is suitable for home cooks, food historians and gourmands alike.
Title: Porters English Cookery Bible
Author: Richard, Earl of Bradford/ Wilson, Carol
Publisher: Trafalgar Square
Publication Date: 2010/07/01
Number of Pages: 288
Binding Type: HARDCOVER
Library of Congress: 2011377201
Title: Porters English Cookery Bible
Author: Richard, Earl of Bradford/ Wilson, Carol
Publisher: Trafalgar Square
Publication Date: 2010/07/01
Number of Pages: 288
Binding Type: HARDCOVER
Library of Congress: 2011377201
