Mexican Modern: New Food from Mexico - Mexican Modern

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Product ID : 5177864

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Description

Surveys modern Mexican cuisine with recipes that add a twist to classic techniques, foods, and dishes; profiles of twelve chefs; and sections about the country's street foods and cooks who still use traditional cooking methods.
Title: Mexican Modern
Author: Dunlop, Fiona/ Hall, Jean-Blaise (PHT)
Publisher: Interlink Pub Group Inc
Publication Date: 2009/03/01
Number of Pages: 192
Binding Type: HARDCOVER
Library of Congress: bl2011027455