Mastering the Art of Chinese Cooking
; "Mastering the Art of Chinese Cooking")
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Description
Presents more than 150 recipes along with step-by-step instructions on the techniques of Chinese cooking.
Title: Mastering the Art of Chinese Cooking
Author: Lo, Eileen Yin-Fei/ Cushner, Susie (PHT)/ Wong, San Yan (CON)
Publisher: Chronicle Books Llc
Publication Date: 2009/10/28
Number of Pages: 381
Binding Type: HARDCOVER
Library of Congress: 2010027670
Title: Mastering the Art of Chinese Cooking
Author: Lo, Eileen Yin-Fei/ Cushner, Susie (PHT)/ Wong, San Yan (CON)
Publisher: Chronicle Books Llc
Publication Date: 2009/10/28
Number of Pages: 381
Binding Type: HARDCOVER
Library of Congress: 2010027670
