Kosher Nation

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Description

Chronicles the history of producing and consuming kosher food in America, citing kosher food practices in other nations while explaining the dramatic rise in kosher food consumption among non-observant groups and revealing corrupt industry practices.
Title: Kosher Nation
Author: Fishkoff, Sue
Publisher: Random House Inc
Publication Date: 2010/10/12
Number of Pages: 364
Binding Type: HARDCOVER
Library of Congress: 2010011326