Irish Traditional Cooking

Irish Traditional Cooking
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Product ID : 1857434
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Description

Providing a thorough introduction to the art of Irish cookery, a treasure trove of more than three hundred traditional recipes includes hearty, flavorful, and wholesome dishes that range from Watercress Soup to Apple Amble Tart. Reprint.
Title: Irish Traditional Cooking
Author: Allen, Darina/ Sexton, Regina (FRW)
Publisher: Natl Book Network
Publication Date: 2005/01/01
Number of Pages: 288
Binding Type: PAPERBACK
Library of Congress: oc2007115923

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