How Baking Works: Exploring the Fundamentals of Baking Science - How Baking Works

How Baking Works: Exploring the Fundamentals of Baking Science - How Baking Works
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Description

The essence of baking is chemistry, and anyone who wants to be a master pastry chem must understand the principles and science that make baking work. Learn the whys and hows of every chemical reaction, essential ingredient, and technique.
Title: How Baking Works
Author: Figoni, Paula
Publisher: John Wiley & Sons Inc
Publication Date: 2010/11/09
Number of Pages: 516
Binding Type: PAPERBACK
Library of Congress: 2010006497

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