From the Ground Up: Hundreds of Amazing Recipes from Around the World for Ground Meats, Including Beef, Chicken, Pork, Seafood, and More - From the Ground Up
; "From the Ground Up: Hundreds of Amazing Recipes from Around the World for Ground Meats, Including Beef, Chicken, Pork, Seafood, and More - From the Ground Up")
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Description
The award-winning author of The Glory of Southern Cooking provides 200 international ground-meat recipes that range from classic American meatloaf and British meat pies to steak tartare and crab cakes. Original.
Title: From the Ground Up
Author: Villas, James
Publisher: John Wiley & Sons Inc
Publication Date: 2011/10/11
Number of Pages: 404
Binding Type: PAPERBACK
Library of Congress: 2010036221
Title: From the Ground Up
Author: Villas, James
Publisher: John Wiley & Sons Inc
Publication Date: 2011/10/11
Number of Pages: 404
Binding Type: PAPERBACK
Library of Congress: 2010036221
