From My Mexican Kitchen: Techniques and Ingredients - From My Mexican Kitchen
; "From My Mexican Kitchen: Techniques and Ingredients - From My Mexican Kitchen")
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Description
A world-renowned authority on authentic Mexican cuisine offers a comprehensive resource of Mexican cooking traditions, foods, equipment, and preparation techniques, providing detailed descriptions and hundreds of full-color photographs to cover important
Title: From My Mexican Kitchen
Author: Kennedy, Diana/ Calderwood, Michael (PHT)
Publisher: Random House Inc
Publication Date: 2003/09/01
Number of Pages: 320
Binding Type: HARDCOVER
Library of Congress: 2002070405
Title: From My Mexican Kitchen
Author: Kennedy, Diana/ Calderwood, Michael (PHT)
Publisher: Random House Inc
Publication Date: 2003/09/01
Number of Pages: 320
Binding Type: HARDCOVER
Library of Congress: 2002070405
