Food Drying With an Attitude: A Fun and Fabulous Guide to Creating Snacks, Meals, and Crafts - Food Drying With an Attitude

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Description

Presents detailed instructions for drying a wide variety of foods, discussing dehydrators, drying techniques, and the time and cost benefits of the process, along with a series of recipes using dried ingedients.
Title: Food Drying With an Attitude
Author: Bell, Mary T.
Publisher: W W Norton & Co Inc
Publication Date: 2008/04/01
Number of Pages: 142
Binding Type: PAPERBACK
Library of Congress: 2007045850