Escoffier
; "Escoffier")
Click to enlarge
|
Price: $62.99
Product ID : 998059
Shipping Price: $4.15
PurchaseProduct is out of stock
|
Description
Offers a reference for modern French cuisine with over five thousand brief recipes, including appetizers, meats, vegetables, desserts, and drinks.
Title: Escoffier
Author: Cracknell, H. L. (TRN)/ Kaufmann, R. J. (TRN)
Publisher: John Wiley & Sons Inc
Publication Date: 1979/06/01
Number of Pages:
Binding Type: HARDCOVER
Library of Congress: bl2011009088
Title: Escoffier
Author: Cracknell, H. L. (TRN)/ Kaufmann, R. J. (TRN)
Publisher: John Wiley & Sons Inc
Publication Date: 1979/06/01
Number of Pages:
Binding Type: HARDCOVER
Library of Congress: bl2011009088
