Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine - Dining by Rail

Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine - Dining by Rail
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Product ID : 911648
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Description

A culinary look back at America's great passenger trains offers a history of their era and more than 250 authentic recipes for meals regularly served in the dining cars of the past
Title: Dining by Rail
Author: Porterfield, James D.
Publisher: St Martins Pr
Publication Date: 1998/06/01
Number of Pages:
Binding Type: PAPERBACK
Library of Congress: 98003353

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