Dim Sum: The Art of Chinese Tea Lunch - Dim Sum

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Product ID : 929990

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Description

The award-winning author of Every Grain of Rice introduces the Chinese culinary art of dim sum with a collection of sixty simple, authentic recipes for such treats as steamed and fried dumplings, Chinese pastries, meat or shrimp balls, ste
Title: Dim Sum
Author: Blonder, Ellen Leong
Publisher: Random House Inc
Publication Date: 2002/04/01
Number of Pages: 144
Binding Type: HARDCOVER
Library of Congress: 2001035956