Desserts by Pierre Herme

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Description

France's most acclaimed pastry chef shares the secrets of his culinary artistry in a delicious dessert cookbook featuring more than one hundred stunning desserts, along with a host of helpful cooking tips and techniques.
Title: Desserts by Pierre Herme
Author: Herme, Pierre/ Greenspan, Dorie
Publisher: Little Brown & Co
Publication Date: 1998/10/01
Number of Pages: 287
Binding Type: HARDCOVER
Library of Congress: 97046131