Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook - Creole Gumbo and All That Jazz

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Product ID : 958420

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Description

A celebration of New Orleans cookery offers three hundred seafood recipes and includes anecdotes and folklore that trace the development of Cajun and Creole cooking
Title: Creole Gumbo and All That Jazz
Author: Mitcham, Howard
Publisher: Pelican Pub Co Inc
Publication Date: 1992/05/01
Number of Pages:
Binding Type: PAPERBACK
Library of Congress: 91026188