Cooking and Dining in Medieval England
; "Cooking and Dining in Medieval England")
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Description
Takes a look at various elements of cooking and dining. This book subjects many documents relating to food service - household ordinances, regulations and commentaries - to critical study in an attempt to reconstruct the rituals and customs of dinner. It
Title: Cooking and Dining in Medieval England
Author: Brears, Peter
Publisher: David Brown Book Co
Publication Date: 2007/12/31
Number of Pages: 557
Binding Type: HARDCOVER
Library of Congress: 2008428108
Title: Cooking and Dining in Medieval England
Author: Brears, Peter
Publisher: David Brown Book Co
Publication Date: 2007/12/31
Number of Pages: 557
Binding Type: HARDCOVER
Library of Congress: 2008428108
