American Flavor
; "American Flavor")
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Description
The James Beard Award-winning author of Urban Italian and the chef-owner of Locanda Verde takes readers on a fascinating and culturally diverse tour through the ingredients and cuisines that constitute American flavor, and presents a vast array of
Title: American Flavor
Author: Carmellini, Andrew/ Hyman, Gwen/ Bacon, Quentin (PHT)
Publisher: Harpercollins
Publication Date: 2011/10/18
Number of Pages: 323
Binding Type: HARDCOVER
Library of Congress: bl2011034297
Title: American Flavor
Author: Carmellini, Andrew/ Hyman, Gwen/ Bacon, Quentin (PHT)
Publisher: Harpercollins
Publication Date: 2011/10/18
Number of Pages: 323
Binding Type: HARDCOVER
Library of Congress: bl2011034297
