A Treatise on Flour, Yeast, Fermentation, and Baking: Together With Recipes for Bread and Cakes - A Treatise on Flour, Yeast, Fermentation, and Baking

Click to enlarge

Price: $32.99

Product ID : 8726761

Shipping Price: $2.83

0 review(s)

E-mail to a friend

Please complete this form.
All fields are required.

Your name

Your email address

Your friend's name

Your friend's email

| Add To Wish List

Purchase

The selected item is out of stock, please select a different item or combination

Description

Book annotation not available for this title.
Title: A Treatise on Flour, Yeast, Fermentation, and Baking
Author: Wihlfahrt, Julius Emil
Publisher: Lightning Source Inc
Publication Date: 2008/10/31
Number of Pages: 120
Binding Type: HARDCOVER
Library of Congress: