50 Chowders: One Pot Meals-Clam, Corn and Beyond - 50 Chowders
; "50 Chowders: One Pot Meals-Clam, Corn and Beyond - 50 Chowders")
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Description
Named the "best chef in the Northeast" by the James Beard Foundation, the author delivers a scrumptious guide to preparing one of nature's great delicacies--the chowder, in an illustrated cookbook that provides detailed recipes for New England Clam, Manha
Title: 50 Chowders
Author: White, Jasper/ Wolff, Glenn (ILT)
Publisher: Simon & Schuster
Publication Date: 2000/08/22
Number of Pages: 256
Binding Type: HARDCOVER
Library of Congress: 00025242
Title: 50 Chowders
Author: White, Jasper/ Wolff, Glenn (ILT)
Publisher: Simon & Schuster
Publication Date: 2000/08/22
Number of Pages: 256
Binding Type: HARDCOVER
Library of Congress: 00025242
